Ruth’s Chris Steakhouse is an eminent steakhouse chain in the United States and several other locations which have a specialization in custom-made infrared broilers that cooked the steaks at an enormously high temperature. They are offering a lot of varieties on their menus such as appetizers, seafood & specialty, salads, soups, vegetable signature sides, signature steaks & chops, and many more items. If you are willing and want to experience tasty food then you must visit Ruth’s Chris Steakhouse and taste the delicious and mouth-watering steaks. In this article, I will tell you about Ruth’s Chris Steakhouse Menu Prices, and much more.
Why is Ruth’s Chris Steakhouse Famous?
Ruth’s Chris Steakhouse is famous because of its signature sizzle which makes it the most legendary steakhouse. They have both takeaway and delivery services in their restaurants, so if you want to taste the best food at your home, just go and order food online within seconds.
Ruth’s Chris Steakhouse Franchise Information
In this section, I will tell you about the franchise details, headquarters, and many more details. Ruth’s Chris Steakhouse has over 100 steakhouses across the United States, Canada, Mexico, Panama, Puerto Rico, Hong Kong, Japan, Singapore, China, Taiwan, and many more. Currently, the headquarters is in Winter Park, Florida. If anyone wants to open a franchise of Ruth’s Chris Steakhouse then he/she needs at least a franchise fee of $150,000 and investment ranges from $1,000,000 – $10,000,000.
Who is Ruth’s Chris Steakhouse Founder?
In this section, I will also tell you about the founder of Ruth’s Chris Steakhouse and where it started. The founder of Ruth’s Chris Steakhouse was Ruth Fertel and he opened the first restaurant in New Orleans, Louisiana, the United States in the year 1965. Ruth’s Chris Steakhouse opened its first franchised restaurant in Baton Rouge in the year 1977. Madison Dearborn acquired Ruth’s Chris Steakhouse in 1999.
In 2015, they expanded their business in New Mexico. They opened a restaurant in Odenton, Maryland in the year 2016. Right now, the Chief Executive Officer of Ruth’s Chris Steakhouse is Cheryl Henry and Ruth’s Hospitality Group is the parent organization. Check out Ruth’s Chris Steakhouse Menu Prices and all the other things here.
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Ruth’s Chris Steakhouse Menu Prices
Appetizers Menu Prices
| Seared Ahi-Tuna | $17.00 | |
| Barbecued Shrimp | $17.00 | |
| Mushrooms Stuffed with Crabmeat | $15.00 | |
| Crispy Lobster Tail | $21.50 | |
| Chilled Seafood Tower | Small | $59.00 |
| Chilled Seafood Tower | Large | $118.00 |
| Sizzling Blue Crab Cakes | $19.00 | |
| Crab Stack | $19.00 | |
| Calamari | $15.00 | |
| Veal Osso Buco Ravioli | $15.00 | |
| Shrimp Cocktail | $19.00 | |
| Shrimp Remoulade | $19.00 |
Salads & Soups Menu Prices
| Caesar Salad | $10.00 | |
| Lettuce Wedge | $9.50 | |
| Fresh Mozzarella & Heirloom Tomato Salad | $12.00 | |
| Ruth’s Chop Salad | $10.50 | |
| Steak House Salad | $9.00 | |
| Harvest Salad | $9.50 | |
| Lobster Bisque | $11.00 | |
| Soup of the Day | $9.50 |
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Signature Steaks & Chops Menu Prices
| New York Strip | $47.00 | |
| T-Bone | $56.00 | |
| Lamb Chops | $42.00 | |
| Ribeye | $51.00 | |
| Pork Chop | $29.00 | |
| Filet | $46.00 | |
| Petite Filet | $41.00 | |
| Cowboy Ribeye | $56.00 | |
| Porterhouse for Two | $91.00 | |
| Tournedos and Shrimp | $47.00 |
Specialty Cuts Menu Prices
| Bone-In Filet | $65.00 | |
| Bone-In New York Strip | $60.00 | |
| Tomahawk Ribeye | $119.00 |
Entree Complements Menu Prices
| Shrimp | $15.00 | |
| Lobster Tail | $19.00 | |
| Oscar Style | $15.00 | |
| Ruth’s Dipping Trio | $7.00 | |
| Bleu Cheese Crust | $5.00 | |
| Bearnaise Sauce | $5.00 | |
| Hollandaise Sauce | $5.00 |
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Seafood & Specialties Menu Prices
| Stuffed Chicken Breast | $29.00 | |
| Chilean Sea Bass | $41.00 | |
| Vegetarian Plate | $26.00 | |
| Salmon Fillet | $30.00 | |
| Shrimp & Grits | $31.00 |
Potatoes & Signature Sides Menu Prices
| Au Gratin | $10.00 | |
| Baked | $9.50 | |
| Mashed | $10.00 | |
| Julienne Fries | $10.00 | |
| Lyonnaise Fingerling Potatoes | $10.00 | |
| Shoestring Fries | $10.00 | |
| Sweet Potato Casserole | $10.50 | |
| Lobster Mac & Cheese | $19.00 |
Vegetables Menu Prices
| Fresh Baby Spinach | $9.50 | |
| Creamed Spinach | $9.50 | |
| Roasted Brussels Sprouts | $12.00 | |
| Fire-Roasted Corn | $11.00 | |
| Grilled Asparagus | $11.50 | |
| Cremini Mushrooms | $11.50 | |
| Fresh Broccoli | $9.50 | |
| French Fried Onion Rings | $10.00 |
Note:- We can’t guarantee that the menu prices we have provided are 100% correct and may not apply to all locations of a given business brand. Please contact the official restaurant location of interest to you for menu prices of restaurants, cafes, etc.
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Ruth’s Chris Steakhouse Contact Details
| Ruth’s Chris Steakhouse Address | 1030 W. Canton Ave. Suite 100, Winter Park, Florida 32789 |
| Ruth’s Chris Steakhouse Email Address | N/A |
| Ruth’s Chris Steakhouse Phone Number | 407-333-7440 |
| Ruth’s Chris Steakhouse F. Number | 407-622-4455 |
| Ruth’s Chris Steakhouse Contact Form | Visit Here |
| Ruth’s Chris Steakhouse Official Website | ruthschris.com |
Ruth’s Chris Steakhouse Social Profiles
FAQs Related To Ruth’s Chris Steakhouse
Ruth’s Chris Steakhouse is special because of its custom-made infrared broilers that cooked the steaks at an enormously high temperature.
Ruth’s Chris Steakhouse is owned by Ruth Fertel.
Ruth’s Chris Steakhouse has over 100 steakhouses across the United States, Canada, Mexico, Panama, Puerto Rico, Hong Kong, Japan, Singapore, China, Taiwan, and many more.
Ruth Fertel started Ruth’s Chris Steakhouse.
So, this was all about the Ruth’s Chris Steakhouse Menu Prices and we have also mentioned some other details about the restaurant which will be useful to you. Thanks for visiting menupricess.com, we wish you a nice meal.
