Farangse is a famed French – Issan casual dining restaurant chain in Singapore which has a specialization in classic French bistro cuisine. They offer entrees, Thai som tan counter, charcuterie, seafood, mains, pasta, sides, small bites, desserts, and many more items. If you are willing and want to experience the best food then you must visit Farangse and taste the delicious French and Thai cuisine food. In this article, I will tell you about Farangse Menu Prices, and much more.
Why is Farangse Famous?
Farangse is famous because of its French – Thai dining experience. They are also offering kid’s meal menus in their restaurants. They have both deliveries as well as takeaway services in their restaurants so in case if you want to taste delicious food at your home then just go and order food online within seconds.
Farangse Franchise Information
In this section, I will tell you about the franchise details, headquarters, and many more details. Farangse has several restaurants across Singapore. Currently, the headquarters is in Central Singapore, Singapore. If anyone wants to open a franchise in Farangse then he/she has to wait because they are not currently offering franchises to anyone.
Who is Farangse Founder?
In this section, I will also tell you about the founder of Farangse and where it started first. The founder of Farangse was Eric Tan and he opened the first restaurant in Singapore in the year 2016. Right now, the owner of the Farangse is Eric Tan. Check out the Farangse Menu Prices and all the other things here.
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Farangse Menu Prices
Entrees Menu Prices
| BURGUNDY ESCARGOTS (1/2 doz) baked in garlic-herb butter | S$18.00 |
| FOIE GRAS Pan-fried, apple chutney, blinis | S$28.00 |
| BURRATA AND DATTERINO TOMATO SALAD Rocket, balsamic, olive oil | S$25.00 |
| CLASSIC LOBSTER BISQUE Poached scallop | S$16.00 |
| FRENCH ONION SOUP Emmental cheese toast | S$13.00 |
| OYSTERS – PCS (1/2 doz) Normandy | S$4.50 |
| OYSTERS – PCS (1/2 doz) Geay Speciale No3 | S$4.80 |
| SHELLS OF THE DAY Tom yam style or white wine butter | S$30.00 |
| BATTERED FRIED SOFT SHELL CRAB SALAD Saffron mascarpone aoili | S$25.00 |
| GRILLED SPANISH OCTOPUS SALAD Kalamata olives, avocado, tomato tangy dressing | S$25.00 |
Thai Som Tam Counter Menu Prices
| GREEN PAPAYA, JAPANESE CUCUMBER OR POMELO SALAD GREEN PAPAYA, JAPANESE CUCUMBER OR POMELO SALAD | S$12.00 |
| ADD ON 100g grilled tenderloin | S$13.00 |
| 100g Iberico pork pluma 100g Iberico pork pluma | S$13.00 |
| Grilled octopus Grilled octopus | S$13.00 |
| ADD ON – PER/PCS Big head river prawn | S$20.00 |
Charcuterie Menu Prices
| DUCK RILLETTES DUCK RILLETTES | S$15.00 |
| CHICKEN LIVER MOUSSE CHICKEN LIVER MOUSSE | S$13.00 |
| PÂTÉ EN CROÛTE (DUCK & FOIE GRAS) PÂTÉ EN CROÛTE (DUCK & FOIE GRAS) | S$17.00 |
| CHARCUTERIE BOARD Duck rillettes, Iberico cebo ham, chicken liver mousse and pâté en croute | S$34.00 |
| ADDITIONAL ORDER Bread is served complimentary with charcuterie and cheese only | S$4.00 |
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Seafood Menu Prices
| Garlic butter/seasonal vegetables with miso dashi broth or steamed with Thai nahm jim Garlic butter/seasonal vegetables with miso dashi broth or steamed with Thai nahm jim | S$0.00 |
Meat Menu Prices
| GRILLED ANGUS BEEF TENDERLOIN (200G) Truffle mash and seasonal vegetables | S$38.00 |
| GRILLED WAGYU BEEF FLANK MBS 5 (250G) Pumpkin purée and seasonal vegetables | S$36.00 |
| BEEF TARTARE “Au couteau” with condiments, fries and salad | S$28.00 |
| WAGYU BEEF BURGER Emmental cheese, onion confit, fries and salad | S$22.00 |
| BRAISED BEEF CHEEK Red wine, mushrooms, creamy mash and green asparagus | S$28.00 |
| GRILLED HAND-PICKED RIBEYE STEAK (500G) GRILLED HAND-PICKED RIBEYE STEAK (500G) | S$85.00 |
| GRILLED WAGYU BEEF RIBEYE MBS 4/5 (500-1KG) – PRICE PER 100G With 3 sides: creamy mash, mesclun salad and ratatouille | S$24.00 |
| GRILLED HERB CRUSTED LAMB LOIN GRILLED HERB CRUSTED LAMB LOIN | S$40.00 |
| GRILLED IBERICO PORK PLUMA Honey glazed served with Chef’s pick of the daily vegetable market | S$40.00 |
Mains & Pasta Menu Prices
| CHILEAN SEABASS FISH & CHIPS In crispy batter, mesclun, tartare sauce | S$30.00 |
| GRILLED CHILEAN SEABASS Chef’s pick of the daily vegetable market | S$36.00 |
| DUCK LEG CONFIT Creamy bacon, stewed coco beans | S$28.00 |
| TAGLIATELLE AGLIO OLIO Tiger prawns, tomato, baby spinach | S$26.00 |
| TAGLIATELLE CARBONARA Bacon, mushroom and baby spinach | S$24.00 |
| WAGYU BEEF RAGU LASAGNA Mozzarella | S$25.00 |
Kids Menu Menu Prices
| WAGYU BEEF LASAGNE WAGYU BEEF LASAGNE | S$18.00 |
| CHEESE OMELETTE WITH FRIES CHEESE OMELETTE WITH FRIES | S$18.00 |
| TOMATO AND SAUSAGE CREAMY PASTA TOMATO AND SAUSAGE CREAMY PASTA | S$18.00 |
| CHICKEN NUGGETS & FRIES CHICKEN NUGGETS & FRIES | S$18.00 |
Sides Menu Prices
| RATATOUILLE RATATOUILLE | S$10.00 |
| POTATO GRATIN POTATO GRATIN | S$12.00 |
| SAUTÉED MUSHROOMS & BABY SPINACH SAUTÉED MUSHROOMS & BABY SPINACH | S$12.00 |
| THAI JASMINE WHITE RICE THAI JASMINE WHITE RICE | S$1.50 |
Also Check Ambush Menu Prices
Small Bites Menu Prices
| BATTERED SOFT SHELL CRAB Nahm jim sauce | S$18.00 |
| BREADED FRIED OYSTERS Gribiche sauce | S$18.00 |
| CRISPY GRILLED ATLANTIC SARDINES Thai mango chili sauce | S$18.00 |
| FRIED CHICKEN SKIN Mango chili sauce | S$12.00 |
| THAI FERMENTED PORK SAUSAGES Nahm jim | S$12.00 |
| DEEP FRIED THAI PORK NECK Nahm jim | S$12.00 |
| HOME MARINATED THAI CHICKEN SATAY HOME MARINATED THAI CHICKEN SATAY | S$12.00 |
| HOME MARINATED THAI PORK SATAYHOME MARINATED THAI PORK SATAY HOME MARINATED THAI PORK SATAY | S$12.00 |
Dessert Menu Prices
| ASSORTED FRENCH FARMED CHEESE PLATTER ASSORTED FRENCH FARMED CHEESE PLATTER | S$26.00 |
| PROFITEROLES Vanilla ice cream and warm valrhona chocolate | S$16.00 |
| HOMEMADE APPLE TART Vanilla ice cream | S$14.00 |
| VANILLA CRÈME BRÛLÉE VANILLA CRÈME BRÛLÉE | S$14.00 |
| CHOCOLATE LAVA CAKE Vanilla ice cream | S$14.00 |
| THAI MANGO STICKY RICE THAI MANGO STICKY RICE | S$12.00 |
| ICE CREAM AND SORBET – PER SCOOP Vanilla, chocolate and lime | S$6.00 |
Note:- We can’t guarantee that the menu prices we have provided are 100% correct and may not apply to all locations of a given business brand. Please contact the official restaurant location of interest to you for menu prices of restaurants, cafes, etc.
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Farangse Contact Details
| Farangse Address | 24 Greenwood Ave, S289221 |
| Farangse Email Address | [email protected] |
| Farangse Phone Number | +65 96304526 |
| Farangse Contact Form | Fill Here |
| Farangse Official Website | farangse.com |
Farangse Social Profiles
FAQs Related To Farangse
Farangse is so special because of its classic French bistro cuisine.
Farangse is from Singapore.
Farangse started in the year 2016.
No, Farangse is not a franchise.
So, this was all about the Farangse Menu Prices and we have also mentioned some other details about the restaurant which will be useful to you. Thanks for visiting menupricess.com, we wish you a nice meal.
